6 Sep 2018

Natta Building Company LTD Novice Stakes (Class 4) (Polytrack)
3yo+ 1M 2F Winner: £8,345 (13 runners)
Standard
No
Silk
Horse
Jockey Trainer
Form/Equip
Wgt/Age
OR
6
(13)
1st(13)Welsh Lord
4-
9-2
3
-
11/4
 
made all, ridden and clear over 1f out, ran on strongly, unchallenged
Save
12
(1)
222
8-11
3
-
1/1 f
 
tracked winner throughout, ridden and unable to quicken over 1f out, no chance with winner but kept on for clear 2nd
Save
8
(9)
8-11
3
-
7/1
 
started very slowly, towards rear, good headway on outside over 1f out, went never nearer 3rd inside final furlong, stayed on
Save
7
(10)
4th(10)Cloudlam
3 ¾ l
8-11
3
-
16/1
 
tracked leading pair, pushed along over 2f out, soon unable to quicken, weakened into 4th inside final furlong
Save
10
(4)
55-
8-11
3
-
25/1
 
tracked leaders in 4th, weakened over 1f out
Save
3
(11)
3 l
H1
9-2
3
-
33/1
 
slowly into stride, soon mid-division, plugged on final 2f, no threat
Save
5
(2)
7th(2)Visor
¾ l
8-
H
9-2
3
-
11/1
 
mid-division on inside, ridden and no impression in 6th over 1f out
Save
1
(6)
1 ½ l
9-8
4
-
25/1
 
slowly into stride, towards rear, some headway towards inside when hampered over 1f out, never dangerous after
Save
11
(5)
7
8-11
3
-
50/1
 
towards rear most of way,
Save
13
(12)
8-11
3
-
20/1
 
in touch in 5th or 6th, hung left and weakened over 1f out
Save
9
(3)
4 l
0
8-11
3
-
150/1
 
always towards rear, never involved
Save
4
(8)
12th(8)Pivello
1 ½ l
9-2
3
-
66/1
 
slowly into stride, always behind
Save
2
(7)
31 l
9-8
12
-
250/1
unruly in stalls, slowly away and always in rear, tailed off
Save
  • 13 ran
  • Winning Time2m 4.51s
  • 1st OwnerGodolphin
  • 2nd OwnerSilvestro Thoroughbreds PTY Ltd
  • 3rd OwnerMr Hamdan Al Maktoum
  • Tote
  • Win£3.80
  • Place£1.60, £1.10, £2.60
  • Exacta£7.90
  • Trifecta£32.80
  • Swinger£1.70, £2.40, £4.10
Betslip

Loading

Select any odd to add a bet

Single Bets

Enter a stake to place a bet

Total Stake: 

This video is playing in Picture-In-Picture. Click to Exit.
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies.