Join Hot to Trot for 2020 Novice Stakes (4) (D.I) (Class 4) (Turf)
25 Oct 2019
2yoO 1M Winner: £5,111 (12 runners)
Heavy
No
Silk
Horse
Jockey Trainer
Form/Equip
Wgt/Age
OR
held up towards rear, pushed along after halfway, good headway on near side rail chasing leaders over 2f out, not clear run and switched left over 1f out, stayed on inside final furlong to lead final 75 yards
Save
1
(14)
2nd(14)Sea Voice
1 l
01
9-8
2
-
11/1
led main group towards near side and 2nd overall, closed to lead over 2f out, ridden inside final furlong, headed and no extra final 75 yards
Save
2
(10)
2
9-2
2
-
11/8 f
chased main group leader, went overall 2nd 2f out, ridden and unable to quicken inside final furlong, soon no extra in 3rd
Save
6
(5)
9
9-2
2
-
16/1
 
outpaced towards rear, some late headway, never near leading trio
Save
outpaced and always towards rear
Save
8
(4)
26
B
9-2
2
-
8/1
raced alone in centre and overall leader, headed over 2f out, weakened quickly
Save
11
(8)
7 l
69
9-2
2
-
25/1
raced keenly in mid-division, headway chasing leaders over 2f out, weakened over 1f out
Save
13
(6)
Neck
5
9-2
2
-
11/4
chased leaders, weakened quickly over 2f out
Save
14
(1)
4 ½ l
07
9-2
2
-
16/1
off the pace in last pair, never on terms
Save
10
(7)
5
9-2
2
-
50/1
 
mid-division, pushed along over 3f out, soon lost place
Save
7
(3)
1 l
00
9-2
2
-
50/1
 
mid-division, shaken up over 3f out, weakened soon after
Save
12
(2)
22 l
9-2
2
-
40/1
slowly into stride, outpaced and always in rear, tailed off and eased final 2f
Save
  • 12 ran
  • Winning Time1m 49.86s
  • Non RunnersDuck and Vanish, Louganini
  • 1st OwnerFishdance Ltd
  • 2nd OwnerPromenade Bloodstock Limited
  • 3rd OwnerMr P. K. Siu
  • Tote
  • Win£13.70
  • Place£3.30, £2.40, £1.10
  • Exacta£143.20
  • Trifecta£200.60
  • Swinger£3.80, £21.70, £6.20
Betslip

Loading

Select any odd to add a bet

Single Bets

Enter a stake to place a bet

Total Stake: 

This video is playing in Picture-In-Picture. Click to Exit.
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies.