Haven Hopton Park Handicap (Class 6) (Turf)

GoingGOODAge4yo+Winner £3,105Distance1M 3Y

No
Silk
Horse
Jockey Trainer
Form/Equip
Wgt/Age
OR
10
(15)
1st(15)Sir Jamie
24-970270
B
9-1
6
48
18/1
dwelt towards rear, headway 2f out, ridden and ran on to lead towards finish
Save
7
(2)
167-36301
+
9-6
6
53
7/2
towards rear, headway to lead over 1f out, headed towards finish
Save
16
(4)
3rd(4)Khaan
2 ¾ l
06-0
8-12
4
45
20/1
 
in rear, headway towards far side 2f out, kept on one pace final furlong
Save
12
(7)
6 l
97-297940
O
8-12
5
45
28/1
 
towards rear, ridden and headway over 1f out, nearest finish
Save
13
(3)
2 ½ l
84-690458
8-12
8
45
20/1
in touch, headway over 2f out, ridden to lead briefly over 1f out, kept on same pace
Save
15
(11)
Neck
76644-908
B
8-12
6
45
20/1
in touch, headway 3f out, ridden and every chance over 1f out, faded inside final furlong
Save
14
(13)
1 ¾ l
60050/05
8-12
5
45
40/1
in touch, headway 2f out, no impression final furlong
Save
5
(6)
51-260236
0
9-6
7
53
3/1 f
tracked leaders, ridden and every chance over 1f out, weakened final furlong
Save
1
(5)
9th(5)Mezmaar
1 ¾ l
49120-955
9-9
10
56
12/1
 
tracked leaders, ridden 3f out, weakened over 1f out
Save
9
(10)
4-4062275
0
9-1
8
48
10/1
 
led, ridden and headed over 1f out, weakened final furlong
Save
8
(12)
1 ½ l
85218-355
9-5
4
52
6/1
 
close up, ridden 2f out, weakened final furlong
Save
2
(1)
2 ¼ l
513517-3F
9-9
4
56
15/2
towards rear, never on terms
Save
4
(14)
2 ½ l
43253000
0
9-7
7
54
33/1
tracked leader, pushed along and weakened over 2f out
Save
11
(16)
10 l
568/6650-9
0
8-12
5
45
11/1
close up, pushed along and lost place 3f out
Save
  • 14 ran
  • Winning Time1m 38.69s
  • Non RunnersEnzo, Brigand
  • 1st OwnerMayden Stud
  • 2nd OwnerM. Watkinson & Mr P. Steadman
  • 3rd OwnerMr I. R. Hatton
  • Tote
  • Win£16.80
  • Place£5.50, £1.40, £8.00
  • Exacta£124.40
  • Trifecta£0.00
  • Swinger£12.60, £27.40, £89.50
This video is playing in Picture-In-Picture. Click to Exit.
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies.