W.B. Gavin & Co. E.B.F. Beginners Chase (Turf)
25 Oct 2010
4YO plus 2m 6f 0y Winner: £12,420 (17 runners)
Good to Yielding
No
Silk
Horse
Jockey Trainer
Form/Equip
Wgt/Age
OR
chased leaders, 6th halfway, 4th 5 out, ridden to lead entering straight, kept on well final furlong
Save
7
11-12
7
-
8/1
 
chased leaders, 4th halfway, 7th 5 out, 6th and hampered last, ridden and kept on well run-in to go 2nd, not reach winner
Save
15
2 lengths
11-12
8
-
7/4 f
 
chased leaders, 3rd halfway, challenged 5 out, ridden in 2nd approaching 2 out, close up last, no extra in 3rd run-in, kept on same pace
Save
4
11-12
7
-
4/1
 
prominent, disputed from 7 out, led 3 out, ridden and headed entering straight, no extra and kept on same pace
Save
5
13 lengths
11-12
6
-
25/1
 
led and disputed, headed 3 out, ridden in 5th 2 out, no extra and kept on same pace
Save
16
18 lengths
11-10
5
-
16/1
 
held up towards rear, headway in 8th 5 out, 6th 3 out, no impression from last, ridden and kept on one pace
Save
11
11-12
7
-
20/1
 
chased leaders, 5th halfway, lost place 4 out, no impression in moderate 8th before 2 out
Save
12
11-12
9
-
33/1
 
mid-division, 7th halfway, no impression in moderate 9th 5 out, weakened
Save
13
4 ½ lengths
11-12
6
-
50/1
 
towards rear for most, never a factor
Save
1
3 ½ lengths
11-12
7
-
25/1
 
rear of mid-division, towards rear halfway, never a factor
Save
14
29 lengths
11-12
6
-
66/1
 
always towards rear, tailed off
Save
10
11-12
6
-
28/1
 
always towards rear, completely tailed off
Save

Also ran:

mid-division, pulled up after 7th
Save
mid-division, dropped towards rear when fell 4 out
Save
mid-division, 8th halfway, headway into 5th 4 out, 3rd before 2 out, ridden and close up when fell last
Save
  • 15 ran
  • Winning Time5m 48.0s
  • Non RunnersAd Idem, Guts For Garters
  • 1st Owner
  • 2nd Owner
  • 3rd Owner
  • Tote
Betslip

Loading

Select any odd to add a bet

Single Bets

Enter a stake to place a bet

Total Stake: 

This video is playing in Picture-In-Picture. Click to Exit.
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies.